Vegan / Vegetarian
Delicious 100% plant-based burger pattie with a tangy red sauce, pickled Asian Vegetables, Lettuce, Tomato, Vegan mayonnaise and Sweet Potato Fries.(Vegetarian/Vegan)
Oriental-style fried Tofu with Jasmine Rice, Cucumber, Tomato, Bean Shoots and a Sweet Soy Peanut dressing. (Vegetarian/Vegan).
Baked Wheel of Camembert with toasted Sourdough, Celery ‘n Carrot sticks and a local Fruit Chutney spread. (Vegetarian).
Shabsuka Hot Pot
BBQ Chilli Beans with Red Onions and Baby Spinach. Oven-baked with an open egg, and served with Roti Bread and Sourdough. (Vegetarian/Vegan no Egg).
Hash 'N Beans
Golden cooked Hashbrowns with Red Onions and Baby Spinach. Topped with Vegan Cheese and served with Lettuce, Tomato, Cucumber and Citrus dressing. (Vegetarian/Vegan)
Tempura Avocado Tacos
Three warm soft-flour Tortillas filled with hand-battered Tempura Avocado. Finished with pickled Asian Vegetables, House-made Chilli Beans, dry Coleslaw and Vegan mayonnaise. (Vegan/Vegetarian)