CRISPY PORK BELLY WITH HOUSE MADE NAM JIM SAUCE
MEE GORENG WITH CRISPY SLICED BEEF, VEGETABLES ‘N SAMBAL KETCHUP
NASI GORENG WITH SMOKED PORK, DICED CHICKEN ‘N MIXED VEGETABLES
KOREAN STYLE FRIED CHICKEN WITH MAYO ‘N SRIRACHA CHILLI
SOURDOUGH BREAD ‘N BUTTER
BAKED POTATOES
ASIAN STYLE MIXED SALAD
STEAMED SEASONAL VEGETABLES
10 guests minimum at $55 per person
Chop ‘n Chill promotes the responsible service of alcohol. Chop 'n Chill makes every effort to accommodate Gluten-free, Vegetarian and Vegan options. Please see our friendly staff for the alternate menus. Please be aware that nuts are an essential part of our cooking process. Therefore we cannot guarantee that any of our dishes will be absolutely free of nut traces.